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Hospitality & Catering Jobs

Banqueting Sous Chef

Last Drop Hotel LimitedBromley Cross, Bolton

Salary
£35k – £35k
Posted
15 May 2026
Sponsor match
medium
Skilled WorkerWorker (A rating)
Banqueting Sous Chef Title Banqueting Sous Chef Department Kitchen Reports to Head Chef A non-exhaustive list of the key role responsibilities is detailed below: Control and minimise food waste throughout the business. To understand and support The Last Drop Village Hotels commitment to Customer Service within the job role. Keep cooking stations stocked especially before and during prime operating
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