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Hospitality & Catering Jobs

Sous chef

Berry RecruitmentOcean Village, Southampton

Salary
£39k – £39k
Posted
28 April 2026
Sponsor match
medium
Skilled WorkerWorker (A rating)
Our client in Southampton is seeking an experienced Sous Chef to take charge of a busy and vibrant kitchen on a temporary basis. In this role, you will be responsible for running the kitchen operation, managing breakfast and lunch service, and leading a team of two Kitchen Assistants. While the Chef Manager may provide support from time to time, this role requires someone confident in independentl
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