Hospitality & Catering Jobs
Sous Chef - Cluster - LF
The Clyde Hotel Glasgow • Glasgow City Centre, Glasgow
Salary
£37k – £37k
Posted
11 April 2026
Work mode
Full-time
Sponsor match
medium
Global Business Mobility: Senior or Specialist WorkerWorker (A rating)
REQUIREMENTS A proven track record and strong management and organisational skills gained in a 3 or 4 star hotel kitchen. Previous experience at Senior Chef De Partie or Junior Sous Chef level is essential. A good knowledge of Health and Food Safety. THE ROLE As Sous Chef you will assist the Head Chef in the running of the kitchen. Your roles and responsibilities will include: Ensuring the cleanli
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