Jobs from The Midland
Current roles from The Midland. This is the first step toward premium employer pages and stronger company SEO.
Pastry Chef de Partie
The Midland
Hulme, Manchester
Main Tasks As a pastry CDP you will be required to provide a wide range of intricate pastry goods across the hotel. This will include bespoke individual technical cakes for the afternoon tea lounge, A la carte desserts for the hotels restaurants and all conference, banqueting and events. This is a great opportunity for a dedicated pastry chef to join a very experienced pastry team who are constant
Demi Chef de Partie
The Midland
Hulme, Manchester
As a Chef De Partie you'll be right in the heart of the hotel, so we want you to take pride in everything you'll be doing to support the Head Chef and keep things running like clockwork. Take a deep breath because you'll be stepping into a busy role! You'll be passionate about your working area and responsibilities, and thrive under pressure whilst working alongside a vibrant team to exceed our gu
chef de partie-1
The Midland
Hulme, Manchester
The Chef de Partie will support the smooth running and objectives of the Kitchen department. All members of the department work together to create memorable moments for guests, in line with both company and hotel-specific service standards, and collaborate closely with other departments within the hotel. You will act as an ambassador for your own hotel and the wider Leonardo Hotels estate, demonst
Banqueting Sous Chef
The Midland
Hulme, Manchester
The Banqueting Sous Chef position is an important role at the Iconic Midland Hotel. This comes with great responsibility, as the hotel caters for a wide variety of high profile events throughout different locations and event spaces. As a leader you will be responsible for supervising the day to day operations of the main kitchen team. This will include menu planning, organizing your teams work sch
F&B Supervisor
The Midland
Hulme, Manchester
The Food & Beverage Supervisor will support the strategic initiatives and objectives of the Food & Beverage department, as well as supervising day to day operations. All members of the department work together to create memorable moments for guests, in line with both company and hotel-specific service standards, and collaborate closely with other departments within the hotel. You will act as an am
Rooms Division Manager
The Midland
Hulme, Manchester
As a Rooms Division Manager, you will be in charge of the Housekeeping, Front of House, Maintenance and Guest Relations teams to ensure Hotel Operations run like a clockwork. You will be leading your team of Managers to ensure all guests have an incredible experience with us. Take a deep breath because you'll be stepping into a busy role! You are responsible for managing all aspects of Guest Servi