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Bakery Senior Sous Chef

Ottolenghi • Lower Holloway, North London

Salary
£33k – £33k
Posted
10 July 2026
Sponsor match
high
Skilled WorkerWorker (A rating)
Role overview

Ottolenghi is hiring a Bakery Senior Sous Chef in Lower Holloway, a hospitality & catering role. The advertised salary is £33k – £33k. Ottolenghi holds an active licence on the UK Home Office register of sponsors for the Skilled Worker route, which means it can sponsor a visa for this hire if it chooses to.

Were looking for an experienced Bakery Senior Sous Chef to join Ottolenghis Central Production Unit and take a leading role in overseeing the daily operations of the bakery department, ensuring the efficient production of high-quality baked goods, managing inventory, and leading a team of bakers and support staff. You will play a key role in maintaining food safety standards, implementing recipes,
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Ottolenghi is confirmed on the UK Home Office register of licensed sponsors for the Skilled Worker visa route (Worker (A rating)). Always confirm sponsorship availability for this specific role directly with the employer when you apply.
Visa sponsorship snapshot
  • Employer: Ottolenghi — confirmed licensed sponsor
  • Visa route: Skilled Worker
  • Advertised salary: £33k – £33k
  • How this salary compares: about 12% above the £29,630 median across 1,723 hospitality & catering roles with published salaries on FindSponsorJobs
  • Location: Lower Holloway, North London
  • Posted: 10 July 2026
  • How we verify sponsors: employers are matched against the UK Home Office register of licensed sponsors — read our methodology.
About this sector

Chefs are among the occupations specifically listed as eligible under the Skilled Worker visa, covering roles from commis chef through to head chef level. Restaurant groups, hotel chains, and contract catering companies sponsor both established chefs and those at earlier stages of their career.

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