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Hospitality & Catering Jobs

Bakery Sous Chef

Harrods Ltd • London, UK

Salary
£44k – £44k
Posted
5 November 2026
Sponsor match
high
Creative WorkerTemporary Worker (A rating)
Role overview

Harrods Ltd is hiring a Bakery Sous Chef in London, a hospitality & catering role advertised as contract. The advertised salary is £44k – £44k. Harrods Ltd holds an active licence on the UK Home Office register of sponsors for the Creative Worker route, which means it can sponsor a visa for this hire if it chooses to.

We're currently recruiting for a Bakery Sous Chef to join our highly successful Bakery Production Team here at Harrods. In this hands-on leadership role, you will bring together culinary expertise, operational organisation, and a passion for developing people. You will lead a talented team in producing consistently outstanding products at scale, while maintaining the exacting standards for which H
Before you apply

Applying for this sponsor role?

Get your CV, cover letter, or full sponsor-job application pack prepared before you apply — or let our dedicated application team apply for suitable roles on your behalf.

Harrods Ltd is confirmed on the UK Home Office register of licensed sponsors for the Creative Worker visa route (Temporary Worker (A rating)). Always confirm sponsorship availability for this specific role directly with the employer when you apply.
Visa sponsorship snapshot
  • Employer: Harrods Ltd — confirmed licensed sponsor
  • Visa route: Creative Worker
  • Advertised salary: £44k – £44k
  • How this salary compares: about 46% above the £29,806 median across 1,594 hospitality & catering roles with published salaries on FindSponsorJobs
  • Location: London, UK
  • Similar roles nearby: 217 other live hospitality & catering roles in London — browse them
  • Posted: 5 November 2026
  • How we verify sponsors: employers are matched against the UK Home Office register of licensed sponsors — read our methodology.
About this sector

Chefs are among the occupations specifically listed as eligible under the Skilled Worker visa, covering roles from commis chef through to head chef level. Restaurant groups, hotel chains, and contract catering companies sponsor both established chefs and those at earlier stages of their career.

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