Hospitality & Catering Jobs

Barista

BaxterStorey UK • Fleet Street, Central London

Salary

£31k – £31k

Posted

4 August 2026

Sponsor match

high

Skilled WorkerWorker (A rating)

Role overview

BaxterStorey UK is hiring a Barista in Fleet Street, a hospitality & catering role advertised as contract. The advertised salary is £31k – £31k. BaxterStorey UK holds an active licence on the UK Home Office register of sponsors for the Skilled Worker route, which means it can sponsor a visa for this hire if it chooses to.

Company Description Title: Barista - Monday to Friday! Location: BaxterStorey, London region Salary: £14.80 per hour Mon to Fri role (office hours) - 07:00 - 15:30 We're looking for a Barista to join our support function team. On a daily basis you'll be serving coffee to staff members within the account, and also support with food service in our restaurant. We're looking for a confident Barista who's got a minimum 1 year experience, you don't need to be an expert in latte art but basic hearts e…

Apply on Adzuna ← More roles

Before you apply

Applying for this sponsor role?

Get your CV, cover letter, or full sponsor-job application pack prepared before you apply — or let our dedicated application team apply for suitable roles on your behalf.

Tailor my CV Apply for me

Visa sponsorship snapshot

Employer: BaxterStorey UK — confirmed licensed sponsor
Visa route: Skilled Worker
Advertised salary: £31k – £31k
How this salary compares: in line with the £29,920 median across 2,126 hospitality & catering roles with published salaries on FindSponsorJobs
Location: Fleet Street, Central London
Similar roles nearby: 2 other live hospitality & catering roles in Fleet Street — browse them
Posted: 4 August 2026
How we verify sponsors: employers are matched against the UK Home Office register of licensed sponsors — read our methodology.

About this sector

Chefs are among the occupations specifically listed as eligible under the Skilled Worker visa, covering roles from commis chef through to head chef level. Restaurant groups, hotel chains, and contract catering companies sponsor both established chefs and those at earlier stages of their career.