Hospitality & Catering Jobs

Catering Supervisor - Tottenham Hotspur Training Ground

BaxterStorey UK • Enfield, London

Salary

£28k – £28k

Posted

6 November 2026

Sponsor match

high

Skilled WorkerWorker (A rating)

Role overview

BaxterStorey UK is hiring a Catering Supervisor - Tottenham Hotspur Training Ground in Enfield, a hospitality & catering role. The advertised salary is £28k – £28k. BaxterStorey UK holds an active licence on the UK Home Office register of sponsors for the Skilled Worker route, which means it can sponsor a visa for this hire if it chooses to.

Job Description As Supervisor you would be working closely with the Assistant Manager based on site in one of our iconic venues, supporting the operations team, talented chefs and target driven sales people to deliver flawless service and exceptional food and drinks. The Supervisor will build strong relationships with their clients, understanding a brief and executing every detail with continuous quality and a human touch. Key Responsibilities: Play an integral role in the successful delivery o…

Apply on Adzuna ← More roles

Before you apply

Applying for this sponsor role?

Get your CV, cover letter, or full sponsor-job application pack prepared before you apply — or let our dedicated application team apply for suitable roles on your behalf.

Tailor my CV Apply for me

Visa sponsorship snapshot

Employer: BaxterStorey UK — confirmed licensed sponsor
Visa route: Skilled Worker
Advertised salary: £28k – £28k
How this salary compares: about 7% below the £29,806 median across 1,594 hospitality & catering roles with published salaries on FindSponsorJobs
Location: Enfield, London
Similar roles nearby: 1 other live hospitality & catering role in Enfield — browse them
Posted: 6 November 2026
How we verify sponsors: employers are matched against the UK Home Office register of licensed sponsors — read our methodology.

About this sector

Chefs are among the occupations specifically listed as eligible under the Skilled Worker visa, covering roles from commis chef through to head chef level. Restaurant groups, hotel chains, and contract catering companies sponsor both established chefs and those at earlier stages of their career.