Hospitality & Catering Jobs

Chef

Class 1 Personnel • Kingston Upon Thames, South West London

Salary

£32k – £37k

Posted

22 September 2026

Sponsor match

high

Skilled WorkerWorker (A rating)

Role overview

Class 1 Personnel is hiring a Chef in Kingston Upon Thames, a hospitality & catering role advertised as contract. The advertised salary is £32k – £37k. Class 1 Personnel holds an active licence on the UK Home Office register of sponsors for the Skilled Worker route, which means it can sponsor a visa for this hire if it chooses to.

Class 1 Personnel are working with a client based in Kingston upon Thames South London. This is an excellent opportunity for a Chef/cdp to work in a stable environment with a strong reputation for delivering great food. The role The chef vacancy is a 9am to 6pm role with an hour break. It is on a 5 in 7 basis. The role is looking after the private patient requirements which is around 20 patients mainly for lunch and evening meal which is served at 5pm- so low volume. The menus have recipes and …

Apply on Adzuna ← More roles

Before you apply

Applying for this sponsor role?

Get your CV, cover letter, or full sponsor-job application pack prepared before you apply — or let our dedicated application team apply for suitable roles on your behalf.

Tailor my CV Apply for me

Visa sponsorship snapshot

Employer: Class 1 Personnel — confirmed licensed sponsor
Visa route: Skilled Worker
Advertised salary: £32k – £37k
How this salary compares: about 28% above the £29,284 median across 1,811 hospitality & catering roles with published salaries on FindSponsorJobs
Location: Kingston Upon Thames, South West London
Similar roles nearby: 3 other live hospitality & catering roles in Kingston Upon Thames — browse them
Posted: 22 September 2026
How we verify sponsors: employers are matched against the UK Home Office register of licensed sponsors — read our methodology.

About this sector

Chefs are among the occupations specifically listed as eligible under the Skilled Worker visa, covering roles from commis chef through to head chef level. Restaurant groups, hotel chains, and contract catering companies sponsor both established chefs and those at earlier stages of their career.