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Chef de Partie

Class 1 PersonnelWytham, Oxford

Salary
£46k – £46k
Posted
26 August 2026
Sponsor match
high
Skilled WorkerWorker (A rating)
Role overview

Class 1 Personnel is hiring a Chef de Partie in Wytham, a hospitality & catering role advertised as contract. The advertised salary is £46k – £46k. Class 1 Personnel holds an active licence on the UK Home Office register of sponsors for the Skilled Worker route, which means it can sponsor a visa for this hire if it chooses to.

Temporary Chef de Partie Start: Monday 7th September 2026 Duration: 7th September - 19th October with opportunity to extend or enter a permanent role. Hours: Monday-Friday, 07:00-15:30 Pay: £22 per hour We are looking for a reliable and experienced Chef de Partie to join our busy, high-volume kitchen on a temporary basis. Serving approximately 850 covers per day, we need someone who can work efficiently under pressure and hit the ground running! Requirements: Previous Chef de Partie experience …
Before you apply

Applying for this sponsor role?

Get your CV, cover letter, or full sponsor-job application pack prepared before you apply — or let our dedicated application team apply for suitable roles on your behalf.

Class 1 Personnel is confirmed on the UK Home Office register of licensed sponsors for the Skilled Worker visa route (Worker (A rating)). Always confirm sponsorship availability for this specific role directly with the employer when you apply.
Visa sponsorship snapshot
  • Employer: Class 1 Personnel — confirmed licensed sponsor
  • Visa route: Skilled Worker
  • Advertised salary: £46k – £46k
  • How this salary compares: about 57% above the £29,120 median across 1,857 hospitality & catering roles with published salaries on FindSponsorJobs
  • Location: Wytham, Oxford
  • Posted: 26 August 2026
  • How we verify sponsors: employers are matched against the UK Home Office register of licensed sponsors — read our methodology.
About this sector

Chefs are among the occupations specifically listed as eligible under the Skilled Worker visa, covering roles from commis chef through to head chef level. Restaurant groups, hotel chains, and contract catering companies sponsor both established chefs and those at earlier stages of their career.

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