Hospitality & Catering Jobs

Executive Head Chef - St Andrews

Valor Hospitality Europe • St. Andrews, Fife

Salary

£31k – £31k

Posted

8 July 2026

Sponsor match

high

Skilled WorkerWorker (A rating)

Role overview

Valor Hospitality Europe is hiring a Executive Head Chef - St Andrews in St. Andrews, a hospitality & catering role. The advertised salary is £31k – £31k. Valor Hospitality Europe holds an active licence on the UK Home Office register of sponsors for the Skilled Worker route, which means it can sponsor a visa for this hire if it chooses to.

Executive Head Chef - St Andrews Are you passionate about modern cuisine and inspired by the finest local produce? Join our team at Seaton House , where we enjoy the finest seafood and shellfish from the East Coast of Scotland and beyond, prepared with real love and respect. We are seeking an experienced and talented Executive Chef to lead our kitchen team at Seaton House, St Andrews. Reporting to the General Manager, you will take full ownership of the kitchen department, delivering brand stan…

Apply on Adzuna ← More roles

Before you apply

Applying for this sponsor role?

Get your CV, cover letter, or full sponsor-job application pack prepared before you apply — or let our dedicated application team apply for suitable roles on your behalf.

Tailor my CV Apply for me

Visa sponsorship snapshot

Employer: Valor Hospitality Europe — confirmed licensed sponsor
Visa route: Skilled Worker
Advertised salary: £31k – £31k
How this salary compares: about 6% above the £29,630 median across 1,723 hospitality & catering roles with published salaries on FindSponsorJobs
Location: St. Andrews, Fife
Similar roles nearby: 2 other live hospitality & catering roles in St. Andrews — browse them
Posted: 8 July 2026
How we verify sponsors: employers are matched against the UK Home Office register of licensed sponsors — read our methodology.

About this sector

Chefs are among the occupations specifically listed as eligible under the Skilled Worker visa, covering roles from commis chef through to head chef level. Restaurant groups, hotel chains, and contract catering companies sponsor both established chefs and those at earlier stages of their career.