Hospitality & Catering Jobs
Junior Sous Chef
Bank • Ladywood, Birmingham
Skilled WorkerWorker (A rating)
Role overview
Bank is hiring a Junior Sous Chef in Ladywood, a full-time hospitality & catering role advertised as permanent. The advertised salary is £29k – £35k. Bank holds an active licence on the UK Home Office register of sponsors for the Skilled Worker route, which means it can sponsor a visa for this hire if it chooses to.
Individual Restaurants is thrilled to offer an exciting opportunity for a Junior Sous Chef to join our team. As a Junior Sous Chef, you will assist in the creation and execution of diverse and high-quality dishes, ensuring they meet the standards set by the Head Chef, working alongside a passionate team and learning from experienced chefs. Bene Why work with us The Sunday Times – Best place to work 2024 & 2025 Full in-house training provided through our bespoke RISE programme 50% off your food …
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