Hospitality & Catering Jobs

Restaurant & Bar Team

Surya Hotels • Surrey, South East England

Salary

Up to £27k

Posted

13 August 2026

Work mode

Part-time

Sponsor match

high

Skilled WorkerWorker (A rating)

Role overview

Surya Hotels is hiring a Restaurant & Bar Team in Surrey, a part-time hospitality & catering role. The advertised salary is Up to £27k. Surya Hotels holds an active licence on the UK Home Office register of sponsors for the Skilled Worker route, which means it can sponsor a visa for this hire if it chooses to.

T his is a great opportunity to take the first steps in your hospitality career and work as part of our Restaurant & Bar Team at Thatchers Hotel. In a new era in hospitality, make your mark and really drive it forwards, embracing our ‘ Ownership with Personality ’ values. We’re looking for a Restaurant & Bar Team that bring energy, curiosity and a can-do spirit. Someone who loves the buzz of service and the joy of making someone’s day. Thatchers Hotel is a charming Tudor style property set in t…

Apply on Adzuna ← More roles

Before you apply

Applying for this sponsor role?

Get your CV, cover letter, or full sponsor-job application pack prepared before you apply — or let our dedicated application team apply for suitable roles on your behalf.

Tailor my CV Apply for me

Visa sponsorship snapshot

Employer: Surya Hotels — confirmed licensed sponsor
Visa route: Skilled Worker
Advertised salary: Up to £27k
How this salary compares: about 9% below the £29,120 median across 1,857 hospitality & catering roles with published salaries on FindSponsorJobs
Location: Surrey, South East England · Part-time
Similar roles nearby: 3 other live hospitality & catering roles in Surrey — browse them
Posted: 13 August 2026
How we verify sponsors: employers are matched against the UK Home Office register of licensed sponsors — read our methodology.

About this sector

Chefs are among the occupations specifically listed as eligible under the Skilled Worker visa, covering roles from commis chef through to head chef level. Restaurant groups, hotel chains, and contract catering companies sponsor both established chefs and those at earlier stages of their career.