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Hospitality & Catering Jobs

Senior Sous Chef

Cafe LineaBrompton, South West London

Salary
£50k – £50k
Posted
11 August 2026
Work mode
Full-time
Sponsor match
medium
Skilled WorkerWorker (A rating)
Role overview

Cafe Linea is hiring a Senior Sous Chef in Brompton, a full-time hospitality & catering role. The advertised salary is £50k – £50k. Cafe Linea holds an active licence on the UK Home Office register of sponsors for the Skilled Worker route, which means it can sponsor a visa for this hire if it chooses to.

We are recruiting a Senior Sous Chef for Cafe Linea, an independent restaurant, bar and patisserie on Duke of York Square in Chelsea. You will work directly alongside the Head Chef as their number two, running service day to day and taking full charge of the kitchen in their absence. The Package £48,000 to £50,000 per year, depending on experience 45 hours per week, full time September start Responsi
Before you apply

Applying for this sponsor role?

Get your CV, cover letter, or full sponsor-job application pack prepared before you apply — or let our dedicated application team apply for suitable roles on your behalf.

Cafe Linea is confirmed on the UK Home Office register of licensed sponsors for the Skilled Worker visa route (Worker (A rating)). Always confirm sponsorship availability for this specific role directly with the employer when you apply.
Visa sponsorship snapshot
  • Employer: Cafe Linea — confirmed licensed sponsor
  • Visa route: Skilled Worker
  • Advertised salary: £50k – £50k
  • How this salary compares: about 68% above the £29,687 median across 2,062 hospitality & catering roles with published salaries on FindSponsorJobs
  • Location: Brompton, South West London · Full-time
  • Similar roles nearby: 1 other live hospitality & catering role in Brompton browse them
  • Posted: 11 August 2026
  • How we verify sponsors: employers are matched against the UK Home Office register of licensed sponsors — read our methodology.
About this sector

Chefs are among the occupations specifically listed as eligible under the Skilled Worker visa, covering roles from commis chef through to head chef level. Restaurant groups, hotel chains, and contract catering companies sponsor both established chefs and those at earlier stages of their career.

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