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Sous Chef

DISH • Woodmansey, Beverley

Salary
£30k – £30k
Posted
15 October 2026
Work mode
Full-time
Sponsor match
high
Skilled WorkerWorker (A rating)
Role overview

DISH is hiring a Sous Chef in Woodmansey, a full-time hospitality & catering role. The advertised salary is £30k – £30k. DISH holds an active licence on the UK Home Office register of sponsors for the Skilled Worker route, which means it can sponsor a visa for this hire if it chooses to.

Sous Chef – Day time Café & Restaurant Beverley £30,000 | 40 Hours | Daytime Shifts Only Dish Hospitality is recruiting a Sous Chef to join a busy garden centre café and restaurant, serving up to 120 covers in a popular all-day dining environment. Working closely with the Head Chef, you’ll play a key role in the day-to-day running of the kitchen, helping to lead the team and maintain high standards of food quality and service. This is an excellent opportunity for a hands-on chef who enjoys a bu…
Before you apply

Applying for this sponsor role?

Get your CV, cover letter, or full sponsor-job application pack prepared before you apply — or let our dedicated application team apply for suitable roles on your behalf.

DISH is confirmed on the UK Home Office register of licensed sponsors for the Skilled Worker visa route (Worker (A rating)). Always confirm sponsorship availability for this specific role directly with the employer when you apply.
Visa sponsorship snapshot
  • Employer: DISH — confirmed licensed sponsor
  • Visa route: Skilled Worker
  • Advertised salary: £30k – £30k
  • How this salary compares: in line with the £29,224 median across 1,695 hospitality & catering roles with published salaries on FindSponsorJobs
  • Location: Woodmansey, Beverley · Full-time
  • Posted: 15 October 2026
  • How we verify sponsors: employers are matched against the UK Home Office register of licensed sponsors — read our methodology.
About this sector

Chefs are among the occupations specifically listed as eligible under the Skilled Worker visa, covering roles from commis chef through to head chef level. Restaurant groups, hotel chains, and contract catering companies sponsor both established chefs and those at earlier stages of their career.

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