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Hospitality & Catering Jobs

Sous Chef

ESS • Llanfair Yn Neubwll, Holyhead

Salary
£35k – £35k
Posted
4 September 2026
Sponsor match
high
Skilled WorkerWorker (A rating)
Role overview

ESS is hiring a Sous Chef in Llanfair Yn Neubwll, a hospitality & catering role. The advertised salary is £35k – £35k. ESS holds an active licence on the UK Home Office register of sponsors for the Skilled Worker route, which means it can sponsor a visa for this hire if it chooses to.

Sous Chef - RAF Valley £32.600 per annum/ 37.5 hours per week, 5 out of 7 Overtime available for functions and events We're looking for an experienced, hands-on Sous Chef to lead our catering operation. This is a fantastic opportunity for a strong kitchen leader who enjoys being on the tools, supporting their team, and delivering high-quality food in a fast-paced, structured environment. You'll be r
Before you apply

Applying for this sponsor role?

Get your CV, cover letter, or full sponsor-job application pack prepared before you apply — or let our dedicated application team apply for suitable roles on your behalf.

ESS is confirmed on the UK Home Office register of licensed sponsors for the Skilled Worker visa route (Worker (A rating)). Always confirm sponsorship availability for this specific role directly with the employer when you apply.
Visa sponsorship snapshot
  • Employer: ESS — confirmed licensed sponsor
  • Visa route: Skilled Worker
  • Advertised salary: £35k – £35k
  • How this salary compares: about 19% above the £29,120 median across 1,657 hospitality & catering roles with published salaries on FindSponsorJobs
  • Location: Llanfair Yn Neubwll, Holyhead
  • Posted: 4 September 2026
  • How we verify sponsors: employers are matched against the UK Home Office register of licensed sponsors — read our methodology.
About this sector

Chefs are among the occupations specifically listed as eligible under the Skilled Worker visa, covering roles from commis chef through to head chef level. Restaurant groups, hotel chains, and contract catering companies sponsor both established chefs and those at earlier stages of their career.

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