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Hospitality & Catering Jobs

Sous Chef

Sodexo • London, UK

Posted
22 October 2026
Sponsor match
high
Global Business Mobility: Senior or Specialist WorkerWorker (A rating)
Role overview

Sodexo is hiring a Sous Chef in London, a hospitality & catering role. The employer has not published a salary for this vacancy. Sodexo holds an active licence on the UK Home Office register of sponsors for the Global Business Mobility: Senior or Specialist Worker route, which means it can sponsor a visa for this hire if it chooses to.

Job DescriptionJob Title: Sous ChefLocation: Heritage Portfolio CPU, 49a North Fort Street Leith, Edinburgh, EH6 4HJupto £41,000 per annum40 Hours / 5days over 7daysJob IntroductionAt Heritage Portfolio, we pride ourselves on delivering outstanding food and hospitality at some of Scotland's most prestigious venues and events. From elegant private dinners and exclusive celebrations to large-scale events, our culinary teams are at the heart of creating unforgettable experiences.We're looking for …
Before you apply

Applying for this sponsor role?

Get your CV, cover letter, or full sponsor-job application pack prepared before you apply — or let our dedicated application team apply for suitable roles on your behalf.

Sodexo is confirmed on the UK Home Office register of licensed sponsors for the Global Business Mobility: Senior or Specialist Worker visa route (Worker (A rating)). Always confirm sponsorship availability for this specific role directly with the employer when you apply.
Visa sponsorship snapshot
  • Employer: Sodexo — confirmed licensed sponsor
  • Visa route: Global Business Mobility: Senior or Specialist Worker
  • Location: London, UK
  • Similar roles nearby: 178 other live hospitality & catering roles in London — browse them
  • Posted: 22 October 2026
  • How we verify sponsors: employers are matched against the UK Home Office register of licensed sponsors — read our methodology.
About this sector

Chefs are among the occupations specifically listed as eligible under the Skilled Worker visa, covering roles from commis chef through to head chef level. Restaurant groups, hotel chains, and contract catering companies sponsor both established chefs and those at earlier stages of their career.

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