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Hospitality & Catering Jobs

Weekend Chef

AramarkThirsk, North Yorkshire

Salary
£22k – £22k
Posted
14 August 2026
Work mode
Part-time
Sponsor match
high
Skilled WorkerWorker (A rating)
Role overview

Aramark is hiring a Weekend Chef in Thirsk, a part-time hospitality & catering role advertised as permanent. The advertised salary is £22k – £22k. Aramark holds an active licence on the UK Home Office register of sponsors for the Skilled Worker route, which means it can sponsor a visa for this hire if it chooses to.

Reach for Remarkable Location: Alanbrooke Barracks, Thirsk Pay rate: £15.03/hour (£11,763.53 per annum) Contract type: Permanent, part-time, 15 hours per week, Sat and Sun Shift times: 09:30 – 17:30 At Aramark UK, we’re on a mission to pursue what matters with our Weekend Chef. We’re making a work–life balance possible in hospitality. With Aramark UK, you’ll join a world leading organisation with fantastic training, development, and the chance to grow your culinary career. Why join us? Discount…
Before you apply

Applying for this sponsor role?

Get your CV, cover letter, or full sponsor-job application pack prepared before you apply — or let our dedicated application team apply for suitable roles on your behalf.

Aramark is confirmed on the UK Home Office register of licensed sponsors for the Skilled Worker visa route (Worker (A rating)). Always confirm sponsorship availability for this specific role directly with the employer when you apply.
Visa sponsorship snapshot
  • Employer: Aramark — confirmed licensed sponsor
  • Visa route: Skilled Worker
  • Advertised salary: £22k – £22k
  • How this salary compares: about 26% below the £29,778 median across 1,670 hospitality & catering roles with published salaries on FindSponsorJobs
  • Location: Thirsk, North Yorkshire · Part-time
  • Posted: 14 August 2026
  • How we verify sponsors: employers are matched against the UK Home Office register of licensed sponsors — read our methodology.
About this sector

Chefs are among the occupations specifically listed as eligible under the Skilled Worker visa, covering roles from commis chef through to head chef level. Restaurant groups, hotel chains, and contract catering companies sponsor both established chefs and those at earlier stages of their career.

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