Does H & C Solutions sponsor Skilled Worker visas?

Job Title: Waiter Our client operates a vibrant and well-respected British restaurant and live music venue in the heart of Canary Wharf . With a spacious dining room, daily performances by top musicians and bands, and an exceptional selection of in-house crafted drinks, the venue offers a truly unique guest experience . This is a fantastic opportunity to join a well-established team within a fast-pace

Job Title: Chef de Partie This is an exceptional opportunity to join a stunning, destination gastro pub in West Sussex, renowned for its outstanding food and ambitious culinary vision. Led by a celebrated Head Chef, the kitchen is entering an exciting phase of development as the team works towards earning further accolades and strengthening its Michelin recognition. The pub showcases the very best

Job Title: Sous Pastry Chef Our client is an exceptional West End restaurant renowned for its contemporary design and critically acclaimed cuisine. With over 150 covers and service running seven days a week for both lunch and dinner, it has become a defining fixture of the Marylebone dining scene. The restaurant delivers award-winning dishes in a refined brasserie setting, earning a reputation as o

Job Title: Junior Sous Chef We are offering an excellent opportunity for a career-driven Junior Sous Chef to join a new Mediterranean restaurant led by an independent chef-patron and his outstanding Head Chef, who together bring over a decade of Michelin-level experience. This is a high-performance kitchen: fast-paced, challenging, and uncompromising in its standards. Working alongside a professiona

Job Title: Chef de Partie Our client is a distinguished Mediterranean brasserie located inside a luxury hotel. The restaurant specialises in bold flavours from across the Mediterranean region. This establishment is the second location in Europe and is poised to become a prominent culinary destination in London's dining scene. Chef de Partie Benefits: Minimum wage plus tronc - ranging between £16 to

Job Title: Chef de Partie Pastry H&C Solutions are excited to offer this fantastic Chef de Partie Pastry position role to work within one of Londons most luxurious boutique Mayfair hotels. This stunning hotel operation is extremely exclusive with a minimum room spend of £380 per night. The kitchen team is backed by an influential Executive Chef with a solid background in modern European cuisine. T

Job Title: Chef de Partie Our client runs a renowned brasserie in West London, known for its contemporary British menu made from the finest locally sourced ingredients. The establishment's dedication to passion and professionalism has redefined smart casual dining and presents significant career advancement opportunities within this thriving enterprise. Chef de Partie benefits: Work for an owner who

Job Title: Junior Sous Chef H&C Solutions is delighted to be partnering with a prestigious five-star luxury hotel in the heart of Mayfair. Led by a charismatic and highly supportive Executive Head Chef, this kitchen is known for its strong culture of mentorship, hands-on training, and genuine investment in each chefs development. The restaurant champions classical cooking , showcasing the finest org

Job Title: Chef de Partie Pastry We have a fantastic opportunity to work directly within an independent chef/patron who is an incredibly talented mentor. Together with his phenomenal Head Chef, they have over a decades worth of experience in Michelin Restaurants. They have put their heads together to create a unique Mediterranean restaurant creating cutting edge dishes. The restaurant oozes style a

Job Title: Chef de Partie We are delighted to be partnering with an independent chef-led Mexican restaurant in Hammersmith, known for its vibrant food identity, warm atmosphere, and uncompromising commitment to quality. Led by a talented chef-patron and a small, focused senior team, this is a kitchen where creativity, precision, and authenticity come together to deliver exceptional dishes inspired b