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Demi Chef De Partie - 4AA Rosettes

C&E RecruitmentKingham, Chipping Norton

Salary
£30k – £30k
Posted
16 July 2026
Sponsor match
high
Skilled WorkerWorker (A rating)
Role overview

C&E Recruitment is hiring a Demi Chef De Partie - 4AA Rosettes in Kingham, a hospitality & catering role. The advertised salary is £30k – £30k. C&E Recruitment holds an active licence on the UK Home Office register of sponsors for the Skilled Worker route, which means it can sponsor a visa for this hire if it chooses to.

Demi Chef de Partie - 3AA rosettes We are currently looking for an experienced Demi Chef De Partie located in a beautiful Cotswolds village. Our client is an up-and-coming pub group with a real family feel. The successful Demi Chef De Partie will be able to prioritise, multitask and have a passion for creativity. The Perks The Demi Chef De Partie will receive: Basic salary of £34,000 Plus TRONC (ap
Before you apply

Applying for this sponsor role?

Get your CV, cover letter, or full sponsor-job application pack prepared before you apply — or let our dedicated application team apply for suitable roles on your behalf.

C&E Recruitment is confirmed on the UK Home Office register of licensed sponsors for the Skilled Worker visa route (Worker (A rating)). Always confirm sponsorship availability for this specific role directly with the employer when you apply.
Visa sponsorship snapshot
  • Employer: C&E Recruitment — confirmed licensed sponsor
  • Visa route: Skilled Worker
  • Advertised salary: £30k – £30k
  • How this salary compares: in line with the £29,918 median across 2,194 hospitality & catering roles with published salaries on FindSponsorJobs
  • Location: Kingham, Chipping Norton
  • Posted: 16 July 2026
  • How we verify sponsors: employers are matched against the UK Home Office register of licensed sponsors — read our methodology.
About this sector

Chefs are among the occupations specifically listed as eligible under the Skilled Worker visa, covering roles from commis chef through to head chef level. Restaurant groups, hotel chains, and contract catering companies sponsor both established chefs and those at earlier stages of their career.

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