Does C&E Recruitment sponsor Skilled Worker visas?

Chef De Partie -4 Rosettes We are currently looking to recruit a passionate and talented Chef De Partie for a uniquely stunning 5-star hotel in Pembrokeshire. As Chef De Partie you will work under a talented Head Chef cooking great local Welsh produce to a 4AA rosette standard The Perks As Chef De Partie you can look forward to the following: Package up to £38,000 4 day working week. Extra days

Head Chef - Award-Winning Dining Pub - The Cotswolds We are currently recruiting for an experienced Head Chef to lead the kitchen at a highly regarded independent dining pub in the Cotswolds. This is a fantastic opportunity to take over a well-established kitchen with an excellent reputation for seasonal, produce-led cooking. Working closely with the owner, you'll have the opportunity to build on

Sous Chef We are currently recruiting for an experienced Sous Chef to join the kitchen brigade at this fantastic, independently owned pub in Cobham. As Sous Chef, you will work closely with the Head Chef to support the day-to-day running of the kitchen, ensuring the highest standards are consistently maintained. The Perks As Sous Chef you can expect the following: Salary of £38,000 £4,000 bonus Approx

Chef de Partie - Restaurant Hammersmith We are currently recruiting for an experienced CDP to join the kitchen brigade at this fantastic, independently owned group of brasseries & larders serving modern British food with a real focus seasonal produce from around the UK. As Chef de Partie would will be based in Hammersmith, you will assist the Sous Chef in the preparation and service of food, ensur

Reception Team Leader Luxury Hotel We are currently recruiting for an experienced Reception Team Leader to join the Front Office team at this busy and highly regarded hotel. This is a fantastic opportunity for a hospitality professional with strong front office experience and a passion for delivering exceptional guest service. As the most senior member of the Reception team, the successful candida

Food & Beverage Supervisor - Woking Our client is currently recruiting for an experienced Food & Beverage Supervisor to join a high-quality hospitality venue in Woking. The business has been actively seeking the right candidate for some time and, with the busy season approaching, there is an urgent need to appoint the role as soon as possible. This is a fantastic opportunity for a hands-on hospita

Junior Sous Chef - Luxury Hotel, Windsor The Place A landmark luxury hotel located in the heart of Windsor, directly opposite Windsor Castle, offering a truly iconic setting within a historic royal town. The property is currently undergoing significant investment, including newly refurbished bedrooms and an exciting new restaurant and bar concept focused on heritage-led, seasonal, locally sourced p

Sous Chef Premium Italian Restaurant London We are currently looking to recruit an experienced Sous Chef to join this fabulous, authentic Italian restaurant in the heart of Soho. As Sous Chef, you will work closely with the senior kitchen team preparing classic Italian dishes using fresh, premium ingredients, while helping to create memorable dining experiences for every guest. You will play a ke

Junior Sous Chef – Cotswolds – Dining Pub We are currently looking for an experienced Junior Sous Chef to join the kitchen team of a stunning dining pub in the Cotswolds. Our client is a beautiful village pub with a passion for seasonal, locally sourced food. The successful Junior Sous Chef will support the Head Chef in the day-to-day running of the kitchen, helping to deliver exceptional dishes w

Demi Chef de Partie - 3AA rosettes We are currently looking for an experienced Demi Chef De Partie located in a beautiful Cotswolds village. Our client is an up-and-coming pub group with a real family feel. The successful Demi Chef De Partie will be able to prioritise, multitask and have a passion for creativity. The Perks The Demi Chef De Partie will receive: Basic salary of £34,000 Plus TRONC (ap

Junior Sous Chef - Beaconsfield We are currently looking to recruit an experienced Junior Sous Chef for a stunning boutique hotel and restaurant in Beaconsfield. We are seeking a Junior Sous Chef with a passion for excellence, creativity, and a commitment to delivering unforgettable dining experiences. As part of an award-winning team, you will be working with seasonal menus that showcase exception

Breakfast Chef We are currently looking to recruit an experienced Breakfast Chef to join the kitchen brigade of a quality hotel. This is a fantastic opportunity for a passionate Breakfast Chef to become part of a friendly and dedicated team, preparing exceptional breakfast dishes using fresh, high-quality ingredients. You'll play a key role in delivering an outstanding start to every guest's day

Chef de Partie - Daytime Café Role We are currently recruiting for an experienced Chef de Partie to join the kitchen team at this fantastic independent café in Hammersmith. As Chef de Partie, you will work closely with the senior kitchen team to prepare and serve fresh, seasonal dishes throughout the day, ensuring the highest standards are consistently maintained. The Perks As Chef de Partie yo