Hospitality & Catering Jobs

Restaurant Reservations Co-ordinator - Luxury 5-Star Hotel

C&E Recruitment • Sunningdale, Ascot

Salary

£28k – £28k

Posted

11 July 2026

Sponsor match

high

Skilled WorkerWorker (A rating)

Role overview

C&E Recruitment is hiring a Restaurant Reservations Co-ordinator - Luxury 5-Star Hotel in Sunningdale, a hospitality & catering role. The advertised salary is £28k – £28k. C&E Recruitment holds an active licence on the UK Home Office register of sponsors for the Skilled Worker route, which means it can sponsor a visa for this hire if it chooses to.

Restaurant Reservations Co-ordinator - Luxury 5-Star Hotel We are currently looking for an organised and proactive Restaurant Reservations Co-ordinator to join the Food & Beverage team within a luxury 5-star hotel. Our client is part of a world-renowned luxury hotel collection, renowned for delivering exceptional hospitality and unforgettable dining experiences. The successful Restaurant Reservati

Apply on Adzuna ← More roles

Before you apply

Applying for this sponsor role?

Get your CV, cover letter, or full sponsor-job application pack prepared before you apply — or let our dedicated application team apply for suitable roles on your behalf.

Tailor my CV Apply for me

Visa sponsorship snapshot

Employer: C&E Recruitment — confirmed licensed sponsor
Visa route: Skilled Worker
Advertised salary: £28k – £28k
How this salary compares: about 7% below the £30,000 median across 1,461 hospitality & catering roles with published salaries on FindSponsorJobs
Location: Sunningdale, Ascot
Similar roles nearby: 1 other live hospitality & catering role in Sunningdale — browse them
Posted: 11 July 2026
How we verify sponsors: employers are matched against the UK Home Office register of licensed sponsors — read our methodology.

About this sector

Chefs are among the occupations specifically listed as eligible under the Skilled Worker visa, covering roles from commis chef through to head chef level. Restaurant groups, hotel chains, and contract catering companies sponsor both established chefs and those at earlier stages of their career.